What is included in a crewed catamaran charter in the Bahamas?

By Sail Abacos, Editorial Team

Reviewed by Captain Ronald Rolle

The Bahamas charter market predominantly uses an all-inclusive pricing model, which simplifies budgeting by bundling most expenses into a single weekly rate. Understanding exactly what is covered helps you plan accurately and avoid surprises.

Your professional crew is the heart of the experience. A typical crewed catamaran has a captain who handles navigation and safety, plus a chef who prepares all meals tailored to your preferences. Larger vessels may add a first mate or steward. The crew handles everything from anchoring to cleaning cabins daily.

Food and beverages are comprehensive. Expect breakfast, lunch, dinner, snacks, appetizers, and desserts prepared fresh onboard. The bar is fully stocked with wines, beers, standard spirits, soft drinks, and mixers. While complimentary beverages are not unlimited in the truest sense, provisions are generous and the crew replenishes at ports as needed.

Operational costs are included: fuel for cruising and running the generator, water for showers and cleaning, and mooring fees at most anchorages. Air conditioning runs continuously in sleeping quarters and often in common areas.

Water toys come standard, typically including paddleboards, kayaks, snorkel gear, floating mats, and fishing equipment. Some yachts add SeaBobs, wakeboards, or diving equipment.

Costs that fall outside the all-inclusive rate include crew gratuity (15 to 20 percent of base charter), Bahamas taxes (4 percent charter tax plus 10 percent VAT), premium spirits or rare wines upon request, marina dockage if you choose to stay in a marina versus anchoring, and special excursions like bonefishing guides or spa services ashore.

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